An Examination of the Intersection of Food, Eating, and Health through Food Culture and the Social and Geographic Environments
| dc.creator | Prehn, Aurora | |
| dc.date.accessioned | 2025-02-03T19:08:54Z | |
| dc.date.available | 2025-02-03T19:08:54Z | |
| dc.date.issued | 2020-11-05 | |
| dc.identifier.uri | http://digital.library.wisc.edu/1793/89043 | |
| dc.relation | Field Notes, v.5 | |
| dc.relation.replaces | https://dc.uwm.edu/fieldnotes/vol5/iss1/4 | |
| dc.title | An Examination of the Intersection of Food, Eating, and Health through Food Culture and the Social and Geographic Environments | |
| dc.type | article | |
| dcterms.isPartOf | Field Notes, v.5 |
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