Farming for the fight : Chippewa Valley farming during World War II

dc.contributor.advisor	Lang, Katherine H.
dc.contributor.advisor	Chamberlain, Oscar B.
dc.contributor.author	Walberg, Zeb Lucas
dc.date.accessioned	2008-01-04T15:43:18Z
dc.date.available	2008-01-04T15:43:18Z
dc.date.issued	2008-01-04T15:43:18Z
dc.description.abstract	This paper focuses on the effects of the Second World War on agricultural production in Eau Claire County, Wisconsin. The American citizens' support in rationing scarce goods, buying war bonds, growing victory gardens, and countless other initiatives became vital to the allied success. It could be argued, however, that the most important home front activity was agricultural production. This paper explores the variables that made Eau Claire County agricultural production different from the rest of the nation.	en
dc.format.extent	251985 bytes
dc.format.extent	168960 bytes
dc.format.mimetype	application/pdf
dc.format.mimetype	application/msword
dc.identifier.uri	http://digital.library.wisc.edu/1793/22930
dc.language.iso	en_US	en
dc.relation.ispartofseries	USGZE AS333	en
dc.subject	World War, 1939-1945--Wisconsin--Eau Claire County	en
dc.subject	Agricultural productivity--Wisconsin--Eau Claire	en
dc.subject	World War, 1939-1945--War work--Wisconsin	en
dc.subject	Agriculture--Wisconsin--Eau Claire County--History	en
dc.subject	Eau Claire County (Wis.)--History	en
dc.title	Farming for the fight : Chippewa Valley farming during World War II	en
dc.type	Thesis	en

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