Food portion size perceptions of various athletes at the University of Wisconsin-Stout

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dc.contributor.advisorCoker, Janiceen_US
dc.contributor.authorHight, Kristaen_US
dc.date.accessioned2010-04-28T22:15:52Z
dc.date.available2010-04-28T22:15:52Z
dc.date.issued2008en_US
dc.descriptionIncludes bibliographical references.en_US
dc.identifier.urihttp://www.uwstout.edu/lib/thesis/2008/2008hightk.pdfen_US
dc.identifier.urihttp://digital.library.wisc.edu/1793/42693
dc.subject.lcshFood portionsen_US
dc.subject.lcshFood--Caloric contenten_US
dc.subject.lcshFood consumptionen_US
dc.subject.lcshCollege athletes--Attitudesen_US
dc.subject.lcshUniversity of Wisconsin--Stout--Students--Attitudesen_US
dc.titleFood portion size perceptions of various athletes at the University of Wisconsin-Stouten_US
thesis.degree.disciplineFood and Nutritional Science Programen_US
thesis.degree.levelM.S.en_US

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