Gestational diabetes mellitus and nutrient intake in regards to carbohydrate, fat, saturated fat, protein and fiber consumption versus blood glucose levels

dc.contributor.advisorSeaborn, Carolen_US
dc.contributor.authorTroumbly, Danielleen_US
dc.date.accessioned2010-04-28T21:56:56Z
dc.date.available2010-04-28T21:56:56Z
dc.date.issued2004en_US
dc.descriptionIncludes bibliographical references.en_US
dc.identifier.urihttp://www.uwstout.edu/lib/thesis/2004/2004troumblyd.pdfen_US
dc.identifier.urihttp://digital.library.wisc.edu/1793/41483
dc.subject.lcshDiabetes in pregnancyen_US
dc.titleGestational diabetes mellitus and nutrient intake in regards to carbohydrate, fat, saturated fat, protein and fiber consumption versus blood glucose levelsen_US
thesis.degree.disciplineFood and Nutritional Sciences Programen_US
thesis.degree.levelM.S.en_US

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