Recommendations for improvement of the Memorial Student Center and Merle Price Commons
| dc.contributor.advisor | Franklin, Thomas E. | en_US |
| dc.contributor.author | Rogge, Katie L. | en_US |
| dc.date.accessioned | 2010-04-28T22:01:42Z | |
| dc.date.available | 2010-04-28T22:01:42Z | |
| dc.date.issued | 2005 | en_US |
| dc.description | Includes bibliographical references. | en_US |
| dc.identifier.uri | http://www.uwstout.edu/lib/thesis/2005/2005roggek.pdf | en_US |
| dc.identifier.uri | http://digital.library.wisc.edu/1793/41801 | |
| dc.subject.lcsh | College students--Services for | en_US |
| dc.subject.lcsh | Universities and colleges--Food service | en_US |
| dc.subject.lcsh | University of Wisconsin--Stout--Food service--Evaluation | en_US |
| dc.title | Recommendations for improvement of the Memorial Student Center and Merle Price Commons | en_US |
| thesis.degree.discipline | Applied Psychology Program | en_US |
| thesis.degree.level | M.S. | en_US |
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