Correlation of biochemical and biophysical data from microbes grown from honeybee (apis mellifera) gut contents
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Carlon, Aimee
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Abstract
The number of honeybee colonies has consistently been declining
since the winter of 2006. The reason for this loss, which has been coined
Colony Collapse Disorder (CCD), is not known. In this experiment, the
culturable bacterial flora of the honeybee gut was examined to provide
more information on the natural microbial populations of the honeybee.
Since little data exists on the normal flora of the honeybee gut, being able
to identify the normal flora could aid in identifying microbes associated
with CCD. Honeybee gut content was extracted and cultured on standard
microbiological media. Once bacteria were isolated, the microbe types
were isolated for further analysis and characterization by biochemical
and biophysical tests. Biochemical reactions were done on MacConkey
and Triple Sugar Iron (TSI) agar and while spectral profiles were
collected using Matrix-Assisted Laser Desorption/Ionization Time of
Flight (MALDI-TOF). All bacteria were found to have a rod morphology,
with five being Gram-positive and two Gram-negative. One organism
was found to be a yeast. MALDI-TOF displayed that four colony types
had similar but unique mass spectrometry profiles. These data represent
an effort to categorize microbe types found in honeybee gut by using a
combination of biochemical techniques so that characterization of the
Characterization of the Honeybee Gut
microbes can eventually be realted to the health of honeybee colonies.